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Technique video

Rinsing rice

Video coming soon

The quick recap below has the key points, and the book has every step.

Quick recap

  1. Rice in a fine-mesh strainer under cold water.
  2. Swirl with your fingers about 1 minute.
  3. Rinse until the water runs mostly clear. It keeps rice from turning gummy.

In the book: Perfect Stovetop Rice